Family recipe with a little kick, served hot with mini pretzel twists, tortilla chips, carrots & celery
Crispy egg rolls served with creamy salsa verde for dippin’
Sauces: Smoked BBQ, Crystal Hot, Umami, Blueberry Habanero, Crystal Hotter, Carolina Reaper Hottest
Gorgonzola Bleu or Ranch for dippin’
Add carrots & celery for $1
House-breaded pickles served with morita ranch sauce
Served warm beer cheese & house-made caraway mustard
Fries topped with truffle oil, Pecorino Romano, chives
Ground beef, sausage, pulled pork or morita chicken, pickled jalapeños, pico de gallo, Cotija cheese, sour cream
Made in house and served with mini pretzel twists, tortilla chips, carrots & celery
All burgers & sandwiches served with fries, side salad (+$2), or tomato basil soup (+$2)
Upgrade to Pecorino truffle fries (+$4)
Chef recommends burgers to be cooked to medium
For dietary restrictions, Beyond burger patty (+$2) and Gluten Free buns are available
1/2lb. beef patty, fried jalapeños, black vinegar onions, Prodigy sauce, garlic aioli, house-smoked BBQ, bacon, cheddar
1/2lb. beef patty, basil & arugula pesto, mozzarella, house-pickled onions, garlic aioli, tomato, spring mix
Available Vegan
1/2lb. beef patty, morita ranch, arugula, garlic aioli, serrano relish, pepper jack cheese, avocado, house-pickled onions
SPICY!
Available Vegan
Two beef patties, grilled onions, Prodigy sauce, garlic aioli, bacon, Prodigy Beer Cheese, house pickles
1/2lb. beef patty with your choice of toppings:
– Lettuce
– Tomato
– House Pickled Onions
– Garlic Aioli
– Bacon – add $2
– Cheddar, Swiss or Pepper Jack cheese – add $1
Crispy or grilled chicken breast, pickles, house-pickled onions, spring mix, dill aioli
Toss with Buffalo sauce (+$0.50)
Crispy or grilled chicken breast, bacon, pepper jack cheese, pickled onions, spring mix, dill aioli
Four hand-breaded chicken breast strips with your choice of dipping sauce
Bratwurst, house-made caraway mustard, garlic aioli, pickles, diced onions & sauerkraut
Piles of cheddar, Swiss, and pepper jack between sourdough bread, served with a bowl of house tomato basil soup
Three pulled pork tacos, grilled onions, cabbage slaw, serrano tomatillo salsa
Topped with a Pecorino Romano & truffle pretzel crumble
Make it:
– Bacon & BBQ (+$4)
– Taqueria Chicken (+$4)
– Buffalo Fried Chicken (+$4)
Vegan options available for Keepin’ It Light dishes
House salad mix, grilled chicken, blueberries, blackberries, goat cheese, walnuts, house-pickled onions, candied lemon, house-made honey lemon vinaigrette
Burrata, tomatoes, house-pickled onions, house-made basil arugula pesto, charred scallion vinaigrette, balsamic reduction
Romaine, grilled chicken, tomatoes, house-pickled onions, fried capers, parmesan cheese, focaccia croutons, house-made Caesar dressing
House salad mix, crispy or grilled chicken tossed in Buffalo, red onions, Kalamata olives, tomatoes, house-made buttermilk ranch or bleu cheese dressing
Roasted garlic white sauce, Tooele Valley sausage, mushrooms.
Available Vegan
House-made basil arugula pesto, morita chicken, Parmesan, Pecorino Romano, mozzarella, tomatoes
Red sauce, Tooele Valley sausage, Creminelli pepperoni Kalamata olives, mushrooms, garlic
House-smoked BBQ sauce, fresh garlic & red onion, bell pepper, red pepper flakes, green onion, house buttermilk ranch
Add pickled jalapeños (+$1)
Red sauce, red onions, Kalamata olives, bell pepper, mushrooms, garlic, Parmesan, mozzarella
Available Vegan
– Burrata Margherita
– Creminelli Pepperoni
– Five Cheese & Herbs
Powdered sugar & Bourbon salted caramel
Brown butter, cinnamon sugar, tres leches glaze, seasonal fresh fruit
Available Sundays only from 11am – 2pm
Plain or everything bagel, smoked salmon, honey lemon vinaigrette red onion, red bell peppers, capers, balsamic reduction
Waffle with maple syrup, topped with 3 chicken strips tossed in honey maple hot sauce
3 flour tortillas, choice of ground beef, pork, morita chicken, bacon, or avocado with scrambled eggs and pico de gallo
Sausage gravy, bacon, sausage, bell pepper, scrambled eggs, parmesan, white cheddar and mozzarella
Choice of meat (1): sausage, pork, morita chicken, ground beef, bacon or avocado
Choice of veggies (2): tomatoes, onions, mushrooms, bell peppers, Kalamata olives
Extra Veggies +$0.50 each
Served with breakfast potatoes
2 tortillas, black beans, 2 eggs your way, salsa verde, pico de gallo, and Cotija cheese
Served with breakfast potatoes
English muffin, sliced ham, sliced tomatoes, poached eggs, Hollandaise
Served with breakfast potatoes
2 biscuits topped with house-made sausage gravy
Served with breakfast potatoes
12 oz Ribeye and 2 eggs your way
Served with breakfast potatoes
The perfect pairing with brunch – available Sundays only
Tito’s Vodka, house bloody mix, lime, olives, celery
What the Helle? Helles, house bloody mix, lime, pickled jalapeños
Tito’s Vodka, clamato, pepperoncini
Tito’s Vodka, house bloody mix, salami, prosciutto, pepperoncini
Clamato, Hendrick’s Gin, lemon juice, Worchester sauce, Tabasco, salt, prosciutto, celery
Your Choice: Tito’s Vodka or Hendrick’s Gin and house bloody mix or clamato, pickled carrots, celery, olives
Add Ons +$2 Each: bacon, shrimp, salami, prosciutto
Add Ons +1 Each: pepperoncini, Blue Cheese stuffed olives, pickled jalapeños
Prosecco, orange or cranberry juice
Prosecco, fruit puree
What the Helle? Helles, Prosecco, fruit puree
Cached Out Hefeweizen, Maker’s Mark Bourbon, orange juice
Jameson Irish Whiskey, Irish Cream, whip
Hendrick’s Gin, chili fig, strawberry jam
Tito’s Vodka, Kahlua, espresso