Family recipe served KY cold or UT hot with pretzels, tortilla chips, carrots & celery
Sauces: Crystal Hot, Crystal Hotter, Reaper Hottest or Smoked BBQ
Gorgonzola bleu or ranch for dippin’
Add carrots & celery for $1
House-made pickles served with morita ranch sauce
Hand Cut Fries, truffle oil, pecorino
Cache Valley Beef or Morita Chicken, with house
pickled jalapenos, cherry tomatoes & sour cream
All burgers & sandwiches are served with hand-cut fries,
Chef’s Special (+$1.50) or side salad (+$2)
Upgrade to Pecorino Truffle Fries (+4)
Chef recommends burgers to be cooked to medium.
Gluten Free Bun available.
1/2lb. beef patty, fried jalapeno, black vinegar onions, bacon, Cheddar, Crumb Bros. brioche bun
1/2lb. beef patty, basil & arugula pesto, Burrata, pickled onions, Crumb Bros. brioche bun
Vegan option available with a Beyond burger, Vegan cheeze and Salt City Vegan bun
1/2lb. beef patty, morita ranch, arugula, pepper jack cheese, avocado, Crumb Bros. brioche bun
1/2lb. beef patty or Beyond burger with your choice of toppings:
– Lettuce
– Tomato
– Pickled Onions
– Bacon – add $1
– Cheddar or Pepper Jack cheese – add $0.50
– Salt City Vegan bun available
Tender fried chicken thigh, house pickled onions, dill aioli
Topped with a white Cheddar truffle pretzel crumble
– Add: Bacon & BBQ sauce (+4)
– Add: Morita chicken, pico & tomatillo cilantro lime sauce (+$4)
- Add: Dill chicken, Gorgonzola & Crystal Hot or Hotter (+4)
Vegan options available for Keepin’ It Light dishes – Ask your server for more details
Roasted winter squash, walnuts, pomegranate, cashew carrot miso dressing
Charred corn & greens with tomatillo cilantro dressing, chili lime, cotija
Add morita chicken (+4) or bacon (+2)
No modifications on Wood Fired Pizzas, however, Vegan, Vegetarian & Gluten Free options are available
Roasted garlic white sauce, Tooele Valley sausage, mushrooms, brown butter sage
House-made basil arugula pesto, morita chicken, asiago cheese, cherry tomatoes
Red sauce, Tooele Valley sausage, Creminelli pepperoni Kalamata olives, mushrooms
– Burrata Margherita
– Creminelli Pepperoni
– Five Cheese & Herbs
Powdered sugar & Bourbon salted caramel
Brown butter, cinnamon sugar & tres leches glaze
Available Sundays only from 10am-4pm
Roasted Garlic White Sauce, Hashbrowns, 2 Medium Eggs, Chives
Choice of: Tooele Valley Sausage orDaily’s Bacon
Tortilla Chips, House Made Enchilada Sauce, Crema, Pico De Gallo, Eggs Your Way, Avocado
Goat Cheese Chevre, Kale, Mushrooms, Cherry Tomatoes, Scallions
Tender Fried Chicken Thigh, Egg, Bacon, Maple Mustard Aioli, Crumb Bros. Brioche Bun
Fresh Greens, Arugula, Charred Scallion Vinaigrette, Cherry Tomatoes, Egg
Crumb Bros. Sourdough, Canela Cinnamon & Sugar, Hand Whipped Cream, Fresh Strawberries
House Made Beignets tossed in Powdered Sugar, Berry Compote, Hand Whipped Cream
– 2 Eggs Your Way
– Hashbrowns
– Daily’s Bacon
– Avocado
– Berries & Cream
The perfect pairing with brunch – available Sundays only
El Norte Mexican Lager, House Bloody Mix, Lime, Pickled Jalapeño Spear
Tito’s Vodka, House Bloody Mix, Shrimp, Pepperoncini
Tito’s Vodka, House Bloody Mix, Salami, Bacon Wrapped Asparagus, Mozzarella, Pepperoncini
Clamato, Hendrick’s Gin, Lemon Juice, Worchester Sauce, Tabasco, Celery Salt, Bacon Wrapped Asparagus, Celery, Shrimp
Your Choice: Tito’s Vodka or Hendrick’s Gin and House Bloody Mix or Clamato, Pickled Carrots, Celery, Olives
Add Ons +$2 Each
Bacon
Shrimp
Pepperoncini
Olives
Salami
Mozzarella
Bacon Wrapped Asparagus
Blue Cheese Stuffed Olives
Pickled Jalapeños
Orange or Cranberry
Strawberry, Blueberry or Mango
Refreshingly balanced ale. Delightful malty richness & a blend of both classic and new citrus-style hops.
German-style wheat ale that is bubbly & lightly hopped with a fruity aroma and hints of banana and crisp apple on the palate.
Brewed with a unique blend of woody hops & lager yeast to deliver a bready, toasted flavor on your palate.
Slightly dry & refreshing with a subtle but distinct Belgian yeast characteristic. Although the hops are detectable, they play a supporting role in this beer.
Smooth, bold & complex with a beautiful dark color. Molasses adds a uniquely rich flavor
Simple, classic German-style lager; slightly bitter with a touch of sweetness.
Light-bodied, crisp and refreshingly easy to drink. Brewed entirely with barley using traditional German brewing practices.
– Son of a Peach
– Pucker Time
Buffalo Trace Bourbon, Sweet Vermouth, Bitters, Simple Syrup and Muddled Cherry and Orange
Templeton Rye Whiskey, Amaretto, Muddled Blackberries, Lemon & Rosemary Garnish
Bulleit Rye Bourbon, Domaine De Canton, Honey & Lemon
Bulleit Rye Bourbon, Lime & Ginger Beer
Sauza Tequila & Triple Sec, Muddled Jalapenos, Cucumber & Cilantro
Botanist Gin, Prosecco and Lemon Garnish
Tito’s Vodka, Triple Sec, Muddled Jalapenos with an Orange Twist
– Wildberry Faux-jito
– Basil Cucumber Lemonade
– Strawberry Basil Lemonade